Buffalo Ranch Chicken Dip

9 Jan

When we lived in Missouri this dip was incredibly popular at parties. Every party or gathering I attended had it. I loved it, but I didn’t realize how much until I moved to rural Arizona and found NO ONE knows what Buffalo Ranch Chicken Dip is!!!! Very disappointing. So I did some research, practiced and altered it to be the way I remember it, and made a recipe card just for you!

This would make the perfect dip for your Superbowl party!

Buffalo Ranch Chicken Dip
Put a bit of spice to your chip dip for your next party! Buffalo Ranch Chicken Dip is not only easy to make, but very addicting!
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  1. 10 ounces (or 1 can) chunk chicken, drained
  2. 8 ounces cream cheese, softened
  3. 1/2 cup Ranch Dressing
  4. 1/2 cup Buffalo Wing Sauce
  5. 1 cup shredded cheddar cheese
  1. Heat chicken and buffalo sauce in a skillet over medium heat, until warmed thoroughly (cut up the chicken as you heat it so it gives it the shredded look). Spoon buffalo chicken into a crock pot, on high heat, and add remaining ingredients. Stir occasionally until cheeses have melted. Switch crock pot to "keep warm" and serve with chips!
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2 Responses to “Buffalo Ranch Chicken Dip”

  1. Teri@thefreshmancook February 1, 2012 at 1:19 am #

    Yum! This looks good! I am not familiar with this recipe, but I definitely want to try it!! I think it would be perfect for Super Bowl parties also! I’d love if you would stop by and link up to my Super Bowl Eats and Treats Party!

    Hope to see you there! Thanks!

  2. Alison @ Oopsey Daisy February 5, 2012 at 8:52 pm #

    Hmmm this might just be perfect for Super Bowl! 🙂

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